Selection of durum wheat semolina, bronze drawing to retain sauces, slow drying at low temperatures. The result is a rough, tough pasta capable of releasing the necessary starches for a perfect emulsification. This quality is highly appreciated both in catering and by cooking enthusiasts.
Selection of durum wheat semolina, bronze drawing to retain sauces, slow drying at low temperatures. The result is a rough, tough pasta capable of releasing the necessary starches for a perfect emulsification. This quality is highly appreciated both in catering and by cooking enthusiasts.
Shipping costs £40.16, free over £249.40
Price VAT included
