
Black Nebrodi pork sausage 500 g - SV low-temperature cooking. The true Sicilian sausage, slowly cooked for over 20 hours. SicilyAddict's Black Nebrodi pork sausage cooked at low temperature represents the excellence of Sicilian charcuterie tradition reinterpreted through modern cooking techniques that enhance the quality of the raw material to the fullest. Prepared exclusively with Black Nebrodi pork, one of Italy's most prized native breeds raised among the woods and natural pastures of the Nebrodi Park, this sausage contains all the authentic character of Sicily. After a marination phase with selected aromas, the sausage undergoes a slow low-temperature cooking for over 20 hours. This process preserves the natural juices of the meat, keeping it incredibly soft and juicy, while the aromas concentrate and harmonize, creating an intense and enveloping flavor profile. The result is a sausage with an authentic and bold taste, a very tender texture, and ready to be regenerated in a few minutes. An ideal solution for those who want to bring an artisanal product of the highest quality to the table without sacrificing convenience.
Price including VAT
Black Nebrodi pork sausage 500 g - SV low-temperature cooking. The true Sicilian sausage, slowly cooked for over 20 hours. SicilyAddict's Black Nebrodi pork sausage cooked at low temperature represents the excellence of Sicilian charcuterie tradition reinterpreted through modern cooking techniques that enhance the quality of the raw material to the fullest. Prepared exclusively with Black Nebrodi pork, one of Italy's most prized native breeds raised among the woods and natural pastures of the Nebrodi Park, this sausage contains all the authentic character of Sicily. After a marination phase with selected aromas, the sausage undergoes a slow low-temperature cooking for over 20 hours. This process preserves the natural juices of the meat, keeping it incredibly soft and juicy, while the aromas concentrate and harmonize, creating an intense and enveloping flavor profile. The result is a sausage with an authentic and bold taste, a very tender texture, and ready to be regenerated in a few minutes. An ideal solution for those who want to bring an artisanal product of the highest quality to the table without sacrificing convenience.
| Energy (kcal) | 14 |
| Carbohydrates (g) | 3.4 |
| of which sugars (g) | 3.4 |
| Protein (g) | 0.1 |
| Salt (g) | 4.8 |
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