
Mixed Marshmallow Mochi, better known in Japan as daikuku mochi, are glutinous rice sweets filled with a soft cream. A truly exquisite preparation that in the Land of the Rising Sun is so precious that it is practically the national dessert, as well as the one eaten during festivals and especially for New Year's. We offer you a tasty selection of mochi: each package contains individually wrapped mochi with sesame, peanut butter and matcha, and red beans.
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Mixed Marshmallow Mochi, better known in Japan as daikuku mochi, are glutinous rice sweets filled with a soft cream. A truly exquisite preparation that in the Land of the Rising Sun is so precious that it is practically the national dessert, as well as the one eaten during festivals and especially for New Year's. We offer you a tasty selection of mochi: each package contains individually wrapped mochi with sesame, peanut butter and matcha, and red beans.