Illustrated book by chef Fabio Tacchella with 22 recipes for Carta Fata and 10 recipes for Fata Bags. The book boasts 71 pages and is meticulously crafted by the chef. Aimed at guiding the experience of those who choose to work with the products from the Carta Fata range.
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Illustrated book by chef Fabio Tacchella with 22 recipes for Carta Fata and 10 recipes for Fata Bags. The book boasts 71 pages and is meticulously crafted by the chef. Aimed at guiding the experience of those who choose to work with the products from the Carta Fata range.
