Sabir Vodka is born under the warm sun of the south, in the intense color of the Mediterranean Sea and the wheat grown in Sicily. It is Ancient Sicilian Wheat, ranging from Perciasacchi to Sambocara. We are talking about 50 varieties of native Sicilian grains that have almost disappeared, also because they cannot be processed industrially. The raw material is distilled and purified, becoming one of the oldest and most widespread spirits in the world.
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Sabir Vodka is born under the warm sun of the south, in the intense color of the Mediterranean Sea and the wheat grown in Sicily. It is Ancient Sicilian Wheat, ranging from Perciasacchi to Sambocara. We are talking about 50 varieties of native Sicilian grains that have almost disappeared, also because they cannot be processed industrially. The raw material is distilled and purified, becoming one of the oldest and most widespread spirits in the world.
