
Extra virgin olive oil is rightly considered the “green gold of Italy” and plays the role of ambassador of our country in the world. The perfect blend The Extra Virgin Olive Oil Giogo is a combination of three Cultivars (Leccino, Leccio del Corno and Gentile di Mafalda) that make the product exclusive and balanced. Notes of almond and spices for this product with unique characteristics from the olive harvesting area: Sannio. Oil with a “Zero Residue” supply chain certificate. Unlike other EVO oils, ours boasts precise nutritional characteristics, including the supply of micro-molecules essential for the human body such as fat-soluble vitamins, tocopherols and beta-carotene. Therefore, as a substitute for the saturated fat portion of animal origin, Italian extra virgin olive oil provides a significant nutritional advantage due to its important contribution of vitamins, particularly Vitamin E, a true remedy for preserving beauty and delaying the aging of our skin, antioxidants (polyphenols above all), phytosterols and monounsaturated fatty acids.
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Price VAT included
Extra virgin olive oil is rightly considered the “green gold of Italy” and plays the role of ambassador of our country in the world. The perfect blend The Extra Virgin Olive Oil Giogo is a combination of three Cultivars (Leccino, Leccio del Corno and Gentile di Mafalda) that make the product exclusive and balanced. Notes of almond and spices for this product with unique characteristics from the olive harvesting area: Sannio. Oil with a “Zero Residue” supply chain certificate. Unlike other EVO oils, ours boasts precise nutritional characteristics, including the supply of micro-molecules essential for the human body such as fat-soluble vitamins, tocopherols and beta-carotene. Therefore, as a substitute for the saturated fat portion of animal origin, Italian extra virgin olive oil provides a significant nutritional advantage due to its important contribution of vitamins, particularly Vitamin E, a true remedy for preserving beauty and delaying the aging of our skin, antioxidants (polyphenols above all), phytosterols and monounsaturated fatty acids.