
Artisan whole-wheat pasta made from ancient organic durum wheats grown in Sicily, stone-milled with natural La Fertè stones, bronze-drawn and slow-dried, Tumminia variety, rigatoni shape. 500 g pack.
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Artisan whole-wheat pasta made from ancient organic durum wheats grown in Sicily, stone-milled with natural La Fertè stones, bronze-drawn and slow-dried, Tumminia variety, rigatoni shape. 500 g pack.