Our charcuterie board expands with a new cured meat that embraces all of Calabria. Marvella White Sausage. It is a product made with the sole addition of salt to enhance the true taste of our high-quality raw material. This product embraces Calabria, yes, because although it is a typical product of the Bruzio area, it brings together Calabrian tradition!
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Our charcuterie board expands with a new cured meat that embraces all of Calabria. Marvella White Sausage. It is a product made with the sole addition of salt to enhance the true taste of our high-quality raw material. This product embraces Calabria, yes, because although it is a typical product of the Bruzio area, it brings together Calabrian tradition!
