Chop the almonds.
In a large container place the basil, the chopped almonds, the lemon juice, the capers and the oranges peeled to the flesh in pieces.
Blend everything, pouring in the oil in a thin stream until the desired consistency is reached. Adjust the salt.
Blender
In the refrigerator
Ideal as a dressing for cold pasta or for summer salads. Excellent enjoyed with some good toasted bread.
Italia, Sicilia
| Energy (kcal) | 113.91 |
| Carbohydrates (g) | 5.93 |
| of which Sugars (g) | 5.81 |
| Fat (g) | 7.64 |
| of which Saturates (g) | 0.65 |
| Protein (g) | 3.94 |
| Fiber (g) | 3.62 |
| Sale (g) | 0.05 |
